Cowboy Themed Parties Ring in Fall with a Yee-haw
(ARA) - Barbecues are not just for summer anymore, but the rich flavors can be enjoyed year-round and even in-doors. As kids head back to school this fall, a great way to celebrate is with a Cowboy themed BBQ. “Kids of all ages have an inner-cowboy screaming to come out” says... More...
The Return of the Green Fairy
THE RETURN OF THE GREEN FAIRY No, this isn't an article about a slightly camp environmentalist who's decided to come back home! The "green fairy" of the title is a translation of la fée verte , the... More...
Pear and Walnut Salad with Roquette and Parmesan
This is a contemporary salad which has actually been around for quite a while now and we regularly prepare it as part of our cooking holiday in France. I think it has achieved classic status. The only thing that needs any preparation to speak of is the... More...
Lets turn up the heat on cookware
Here is the latest and accurate help regarding cookware. When you are looking for proposals and help better-quality so it is important to know advice concerning cookware, ways of moderating the information offered to you. Cookware at Shopping.com! Find, compare and buy... More...
Become a Chef Of Your Favorite Restaurant
So you want to be a chef! The culinary arts are a great choice for a career. It helps if you have a previous interest in cooking. Most people that decide that they would like to explore the great field of the culinary arts already seem to have the... More...
Cooking for a Holiday Crowd Made Easy (Peasy)
ARA) - The holidays. A time for loads of family, gifts and good cheer. Unfortunately, the holidays also can be a huge headache when it comes to cooking a holiday dinner for a house filled with people. Plus, you’re probably sick to death of turkey and wish you could serve something a little... More...
Food Allergies
An allergy can be described as a malfunction of the immune system, an exaggerated response to certain substances. Your body mistakenly believes that something it has touched, smelled or eaten is harmful to it and your body releases massive amounts of chemicals, such as histamine to protect... More...
Szechwan Cuisine
The cuisine of the Western region of China is well-known for its spiciness, but many Western palates overlook the complex interplay of savory, sour, hot and sweet flavors that underlie the fiery spice of the Szechwan pepper and other spices that give the Szechwan cuisine its characteristic... More...
The Evolution Of Pizza
Trying to trace the history of the first pizza is a surprisingly controversial subject. Some claim that this popular food is based on early unleavened breads served in the early centuries in Rome. Others trace a connection from modern pizza back to the pita breads of Greece. It's... More...
Slow Cooked Barbecued Spareribs
3/4 c Ketchup 1 tb Worcestershire sauce 1/2 c Cider vinegar 1 Rack of pork ribs, about 4 2 tb Hot sauce -pounds 1 md Onion, grated This is a pretty... More...
The World's Best Pickles
I knew they were the world’s best pickles the moment I tasted one. That first taste took place around 1950, and I’ve tasted a lot of pickles since, am a pickle hound in fact, but I’ve never come across anything else as good. They came to us by way of my Uncle Ronald Smith, who... More...
Create A Romantic Evening At Home
You've decided to invite someone you're dating to your home for a romantic evening and you want everything to go well. Here are a few tips to help you achieve that result. There are a number of factors you need to consider when planning your romantic evening: 1. Your... More...
Surviving the Heat of the Kitchen
(ARA) - You’ve seen aspiring singing idols, survivors in the wilderness and gold-medal athletes. Now meet the Best Teen Chef in America Patricia Homma, who sautéed, roasted and whisked her way to the top award in a national high school Culinary Arts scholarship competition sponsored... More...
Must Haves for Any At-Home Chef
With the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for ‘fit for a king’ meals. Not being a professional Chef shouldn’t stop you from being able to cook like one. But, you’ll need the right tools to create those tantalizing dishes.... More...
Easy summer salads, lighter foods for a brighter summer
Easy summer salads are the way to go, now that the winter blues are fading into the distance and salad days are here. The best salads are light, bright and easy to prepare. After all who wants to spend hours slaving away in the kitchen when friends are round for lunch, the... More...